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Cookbook - The Gasparilla Cookbook (Pick up at JLT Office - no shipping)

The Junior League of Tampa’s The Gasparilla Cookbook is a proven classic, with its collection of superb recipes from famous West Coast Florida restaurants and locally renowned hostesses. This is a traditional cook’s book, featuring gourmet regional cuisine and prized heirloom recipes spotlighting the area’s blend of Spanish, Greek, Cuban, Italian, and Southern heritages.

A welcome addition to the cookbook collection of both novice and accomplished cooks, The Gasparilla Cookbook features fresh fruits, vegetables, and seafood, and includes easy instructions and serving suggestions that make cooking and entertaining fun!

A national Tabasco Award winner, The Gasparilla Cookbook is 326 pages, and contains more than 700 recipes. An ideal hostess, shower, or holiday gift, The Gasparilla Cookbook is 7″x 10″ in size, with a hard-back cover.

Your order will be available for pick up the next business day, in the front office.

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